Reference | Edrington2010 (10172)

10.1089/fpd.2009.0417

Influence of wet distiller's grains on prevalence of <i>Escherichia coli</i> O157:H7 and <i>Salmonella</> in feedlot cattle and antimicrobial susceptibility of generic <i>Escherichia coli<i> isolates.

Edrington, Tom S.; MacDonald, Jim C.; Farrow, Russell L.; Callaway, Todd R.; Anderson, Robin C.; Nisbet, David J. (United States of America)

Foodborne Pathogens and Disease (2010)

Reference

AST Method: None

Reference explicitly reports AST breakpoints: None

Reference reports using a MIC table: None

Is Excluded: False

Country Sub-Region Sub-Region Detail
United States of America None Texas
United States of America None None
ID Note Resolution

Factors

Title Host Host Production Stage Description ROs
Inclusion of Wet Distiller's Grains (WDG) in diet containing Dry Rolled Corn Cattle Heifers Farm Inclusion of Wet Distiller's Grains (WDG) in diet containing Dry Rolled Corn 6
Inclusion of Wet Distiller's Grains (WDG) in diet containing Steam Flaked Corn Cattle Heifers Farm Inclusion of Wet Distiller's Grains (WDG) in diet containing Steam Flaked Corn 6