Factor | UNKNOWN (99999)

No DOI

Organic production

Chicken | Broilers

USA Study comparing 2 organic and 2 conventional brands, and 33 organic and 43 conventional isolates

Resistance

Microbe

Outcome

Ciprofloxacin
/

Campylobacter Not Specified

See: Table 2	OR Low CI	Odds Ratio	OR Upper CI
Conventional producion vs. Organic production	6.80	25.20	111.40