Chicken | Carcass
2
Supermarket fresh meat samples vs supermarket frozen meat samples. These numbers represent potential ESBL producers only, which means that isolates have a ceftriaxone MIC of >= 1 mg/L.
| Resistance | Microbe | Outcome | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Ceftriaxone
Failure in Production Stage (allocation) Icons |
Escherichia coli |
|
||||||||||||
|
Ceftiofur
Failure in Production Stage (allocation) Icons |
Escherichia coli |
|